The 2024 Workplace: Elevating Experiences with Food
Complete with the latest 2024 employee survey data and trends, this guide is designed to help you transform your workplace into one that resonates with the expectations and values of today’s modern workforce.
When we’re looking for restaurant partners, we’re searching for the best of the best from trendy downtown restaurants to scrappy food trucks to hidden-gem mom and pops. We’re proud of our roster and each year we celebrate it with the Best of Fooda awards, asking you to choose your favorites. The votes are in, and here are your winners for Detroit’s Best of Fooda 2019.
It’s official: every lunch is a touchdown at Gridiron Taco whether it’s a trio of beef tacos or a bowl of nachos with guacamole, fresh pico de gallo, and shredded chicken. Gridiron Taco’s menu is simple and streamlined, giving cooks a chance to zero in on what makes each dish great and figure out how to win the hearts, minds, and stomachs of their customers.
Detroit BBQ Company serves up mouthwatering rib tips, pulled pork, and brisket. Their recipe for success includes sourcing high-quality meats from Creekstone Farms and Niman Ranch as well as being choosy about the kind of wood they use (mostly a mix of local oak and hickory). Vegetarian-friendly mac and cheese, cornbread, and coleslaw help round out the Southern comfort meals they serve.
Best Mediterranean: La Kabob Grill
18616 Fenkell Avenue
Known for their modern interpretations of classic Mediterranean dishes, La Kabob Grill has been serving shawarma, falafel, hummus, and baklava since 1998. Don’t worry about filling up on pita bread, it’ll be worth it: theirs is baked fresh daily in their brick oven.
Best American: Cheesy Melts
Grilled cheese and tomato soup are the ultimate comfort food, perfect for a rainy day or when you’ve just been hit by a deluge of paperwork. Cheesy Melts specializes in this classic combo and takes it a step further by incorporating deluxe ingredients including smoked gouda, hand-carved chicken breast, applewood smoked bacon, and pickles.
As the good people of Denver know, elevated cuisine has finally made its mark on the Mile High City. After decades of culinary obscurity, our local food scene has finally become a destination. That’s great
The good people of Motor City have spoken! The voting in this year’s Best of Fooda Detroit awards was intense, with Detroiters fiercely advocating for their favorite local eateries. The final round of voting included
It’s no secret that Milwaukee is rapidly becoming one of the most culturally diverse cities in the Midwest. The city’s food scene is thriving as a result of this trend, with a steady supply of